American black elderberry
Sambucus canadensis
A native deciduous shrub prized for its large clusters of white flowers in late spring and abundant black berries in late summer that attract wildlife. The berries are edible and commonly used for jams, syrups, and elderberry products.
Overview
- Form
- Growth Rate
- Size
- Dormancy
Tolerances & Soil
Seasonality
Bloom Season
Harvest Season
Season of Interest
Shrub
Woody multi-stem plants at eye level.
Succession Role
Native to the United States
Native Range
Eastern North America
Native to: Alabama, Arkansas, Connecticut, Delaware, Florida, Georgia, Iowa, Illinois, Indiana, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, North Carolina, New Hampshire, New Jersey, New York, Ohio, Pennsylvania, Rhode Island, South Carolina, Tennessee, Vermont, Virginia, West Virginia, Wisconsin
Function & Care
Edible Parts
Establishment & Care
- Establishment
- Maintenance
- Years to Bearing
- Propagation
