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Sacred Lotus

Nelumbo nucifera

Also listed as Nelumbium nelumbo, Nelumbium speciosum

Also known as Lotus, Indian Lotus, East Indian Lotus

herbaceous☀️ full sun💧💧💧 high water❄ Hardy: Zone 4a – Zone 11b

Climate Match for your location

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A aquatic perennial with large, round leaves and stunning fragrant flowers that rise above the water surface. Sacred Lotus is prized in permaculture for its edible rhizomes, seeds, and ornamental beauty in water gardens and ponds.

Why grow it

Sacred Lotus offers multiple edible components (rhizomes, seeds, and tubers) that distinguish it from purely ornamental water plants, making it suitable for food-producing water gardens in temperate and warm climates. The flowers and foliage provide landscape interest while the plant's cultural significance has made it a standard choice in ornamental pond design. Compared to native aquatic perennials in most regions, it requires warmer growing conditions and deeper water, limiting its range but offering distinct culinary value where climate permits.

Watch out for

This plant requires warm water and a long growing season; in cooler regions, it may fail to flower or produce viable seeds. Container cultivation in artificial ponds requires careful attention to water depth, temperature stability, and nutrient levels, as shallow or cool water frequently results in poor performance. Rhizomes are fragile and easily damaged during harvest or transplanting, so handling should be deliberate.

Overview

Form
Rounded
Growth Rate
moderate
Size
3–6′ tall × 3–6′ wide
Dormancy
deciduous
Family
Nelumbonaceae
EdibleMedicinalPollinators & beneficial insects

Native Range

Asia (India, East Asia)

Seasonality

Bloom Season

J
F
M
A
M
J
J
A
S
O
N
D

Harvest Season

J
F
M
A
M
J
J
A
S
O
N
D

Edible Parts

seedrootleaf

Season of Interest

Summer

Notable Cultivars

Pink and white cultivars are most common; 'Magenta Beauty' and 'Pekinensis Rubra' are prized for deep red flowers, while 'Alba Grandiflora' produces large white blooms.

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Companion Planting

Plants well with