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Cork Oak

Quercus suber

Also listed as Quercus cintrana, Quercus corticosa

Also known as Cork Bark Oak

tree☀️ full sun💧 low water❄ Hardy: Zone 8a – Zone 10b

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A long-lived Mediterranean oak prized for its thick, corky bark which is harvested to produce cork. Extremely drought-tolerant and suited to warm climates, it provides excellent wildlife habitat and is a keystone species in cork oak forests.

Why grow it

Cork oak differs from most timber oaks by producing a commercially harvestable bark without tree felling, making it valuable in agroforestry systems. Compared to other drought-tolerant Mediterranean species, it establishes slowly but offers dual benefits of cork production and wildlife value over a 200+ year lifespan. It tolerates poor, sandy, or acidic soils where many oaks struggle, though it requires warm winters and low summer humidity.

Watch out for

Cork oak growth is notably slow, particularly in the first decade, requiring patience before bark becomes harvestable at age 25+. Trees benefit from protection during establishment in cooler or wetter climates than their native range, and mature specimens can be difficult to relocate successfully.

Overview

Form
Rounded
Growth Rate
slow
Size
40–60′ tall × 30–50′ wide
Dormancy
evergreen
Family
Fagaceae
EdibleErosion controlWindbreak

Native Range

Mediterranean (Portugal, Spain, North Africa, Italy)

Seasonality

Season of Interest

SpringSummerFallWinter

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Companion Planting

Plants well with